Andevalo was born under the blazing sun of western Andalusia. A land where cistus shrubs exude a thick, resinous gum saturated with heat and light. This extrait is built around a trio of labdanum extracts, expressing their full ambery depth. Strawberry CO₂ extract, along with raspberry and black cherry accords, bring a pulpy, sensual brightness, quickly absorbed by supple leather and mineral warmth. Enveloping dark woods and patchouli leave a dense and long-lasting trail of smoke and dark sweetness.
Perfumers: Coralie Spicher and Fabrice Pellegrin
All about this fragrance
Vibe check
This is a fragrance for close quarters and low light, where its fruit-and-leather contrast can unfold without feeling loud. It suits a wearer who likes a sensual, slightly smoky presence that reads polished rather than sweet, with a dry, resinous edge that lingers in conversation.
How to wear
Best worn in cooler weather or in air-conditioned spaces, where the labdanum, leather and woods can breathe without becoming heavy. Apply sparingly: one to three sprays is enough for an extrait of this density, as the opening fruit is vivid and the drydown is long, warm and diffusive.
Who it’s for
For those drawn to fruity-leathery fragrances with a dark amber core, especially if they like cherry, saffron and resin over fresh sweetness. It will appeal to wearers who enjoy textured, smoky compositions with a sensual, unisex profile and strong staying power.
Release year
2026
The nose
Coralie Spicher and Fabrice Pellegrin. Pellegrin is known for polished, material-rich compositions that balance natural texture with modern clarity, often giving florals, woods and resins a tactile, luminous finish. Spicher’s work in fine fragrance similarly leans toward structure and nuance, and together they shape Andevalo into a composition that moves from ripe fruit to supple leather and dense ambered smoke.
Collaborators
Sébastien Tissot, Nissaba’s founder, appears to have shaped the brand’s single-origin brief and the geographic concept behind the fragrance, framing Andevalo as an olfactory portrait of western Andalusia rather than a conventional trend-led launch.
Nissaba’s story
Nissaba builds fragrances around natural extracts from a single origin, treating each scent as a study of place, cultivation and material. The house pairs niche artistic composition with an ethical, community-minded approach, linking luxury perfumery to agricultural sourcing and environmental responsibility.
Andevalo’s concept
Andevalo is conceived as a portrait of western Andalusia, where cistus shrubs yield a resinous gum under intense heat and light. The composition follows Nissaba’s single-origin idea: master perfumers build an extrait around ingredients tied to one landscape, here translating sun-baked resin, fruit and leather into a dark, sensual trail.
Extra info
Andevalo is named after western Andalusia, the Spanish region that inspired its cistus-led composition. It is an extrait, and the brand places it within Nissaba’s single-origin collection built around ingredients from one place.
Andevalo was born under the blazing sun of western Andalusia. A land where cistus shrubs exude a thick, resinous gum saturated with heat and light. This extrait is built around a trio of labdanum extracts, expressing their full ambery depth. Strawberry CO₂ extract, along with raspberry and black cherry accords, bring a pulpy, sensual brightness, quickly absorbed by supple leather and mineral warmth. Enveloping dark woods and patchouli leave a dense and long-lasting trail of smoke and dark sweetness.
Perfumers: Coralie Spicher and Fabrice Pellegrin
All about this fragrance
Vibe check
This is a fragrance for close quarters and low light, where its fruit-and-leather contrast can unfold without feeling loud. It suits a wearer who likes a sensual, slightly smoky presence that reads polished rather than sweet, with a dry, resinous edge that lingers in conversation.
How to wear
Best worn in cooler weather or in air-conditioned spaces, where the labdanum, leather and woods can breathe without becoming heavy. Apply sparingly: one to three sprays is enough for an extrait of this density, as the opening fruit is vivid and the drydown is long, warm and diffusive.
Who it’s for
For those drawn to fruity-leathery fragrances with a dark amber core, especially if they like cherry, saffron and resin over fresh sweetness. It will appeal to wearers who enjoy textured, smoky compositions with a sensual, unisex profile and strong staying power.
Release year
2026
The nose
Coralie Spicher and Fabrice Pellegrin. Pellegrin is known for polished, material-rich compositions that balance natural texture with modern clarity, often giving florals, woods and resins a tactile, luminous finish. Spicher’s work in fine fragrance similarly leans toward structure and nuance, and together they shape Andevalo into a composition that moves from ripe fruit to supple leather and dense ambered smoke.
Collaborators
Sébastien Tissot, Nissaba’s founder, appears to have shaped the brand’s single-origin brief and the geographic concept behind the fragrance, framing Andevalo as an olfactory portrait of western Andalusia rather than a conventional trend-led launch.
Nissaba’s story
Nissaba builds fragrances around natural extracts from a single origin, treating each scent as a study of place, cultivation and material. The house pairs niche artistic composition with an ethical, community-minded approach, linking luxury perfumery to agricultural sourcing and environmental responsibility.
Andevalo’s concept
Andevalo is conceived as a portrait of western Andalusia, where cistus shrubs yield a resinous gum under intense heat and light. The composition follows Nissaba’s single-origin idea: master perfumers build an extrait around ingredients tied to one landscape, here translating sun-baked resin, fruit and leather into a dark, sensual trail.
Extra info
Andevalo is named after western Andalusia, the Spanish region that inspired its cistus-led composition. It is an extrait, and the brand places it within Nissaba’s single-origin collection built around ingredients from one place.

