Leather
Spicy
Notesanise seedsbenzoincedarwoodcorianderjasminelemonmintmugwortsambucavetiverwhite musk
Tags
#fresh
#sexy
#smoky
Style
unisex
Cool herbs, the sweetness of anise, the warmth of a boozy flame at the bottom of a glass. Blue Flame begins in that glass. It opens bright and bitter, like lemon peel twisted between the fingers. Mint leaves and dry coriander seed steadies it. Then comes sambuca, the anise liqueur that lingers with chilly sweetness, shadowed by bitter/herbal Mugwort. Vetiver and cedarwood trace the outline of dry wood, and benzoin resin adds a low hum. Finally, white musk emerges, turning this cool customer into a warm, languid skin scent, its sweet herbs still held within.
All about this fragrance
Vibe check
This is a scent for close conversation and low light, when the room is still warm from dinner and the air carries the trace of glasses, herbs and wood. It feels intimate rather than loud: a polished, slightly smoky presence that stays near the skin and leaves a cool-sweet trail.
How to wear
Best in cool weather or air-conditioned rooms, where its herbal-anise opening and woody base can stay crisp without turning heavy. Apply lightly to let the sambuca and mugwort breathe; with a few sprays it wears as a smooth, warm skin scent with moderate diffusion.
Who it’s for
For wearers who like aromatic, boozy, slightly leathery compositions with a dry herbal edge. It suits people drawn to scents that start brisk and bitter, then soften into resinous woods and musky warmth.
Release year
2026
Insenf’s story
INSENF is a Seoul-born niche house that treats fragrance as attitude as much as scent, balancing Korean craftsmanship with modern fragrance science. Its style sits between East and West, tradition and experimentation, with a focus on original, sensorial compositions.
Blue Flame’s concept
Blue Flame belongs to INSENF’s The Table Collection, a gastronomy-led series inspired by food, cooking and the ritual of drinks after dinner. The composition reads like a cool pour of anise liqueur over herbs and dry woods, turning from bright bitterness into a warm, lingering skin scent.
Extra info
Blue Flame is part of INSENF’s The Table Collection, a line built around culinary and post-dinner imagery. The fragrance name matches its cool-to-warm progression: a bright, bitter opening that settles into a glowing, languid drydown.
Notesanise seedsbenzoincedarwoodcorianderjasminelemonmintmugwortsambucavetiverwhite musk
Tags
#fresh
#sexy
#smoky
Style
unisex
Cool herbs, the sweetness of anise, the warmth of a boozy flame at the bottom of a glass. Blue Flame begins in that glass. It opens bright and bitter, like lemon peel twisted between the fingers. Mint leaves and dry coriander seed steadies it. Then comes sambuca, the anise liqueur that lingers with chilly sweetness, shadowed by bitter/herbal Mugwort. Vetiver and cedarwood trace the outline of dry wood, and benzoin resin adds a low hum. Finally, white musk emerges, turning this cool customer into a warm, languid skin scent, its sweet herbs still held within.
All about this fragrance
Vibe check
This is a scent for close conversation and low light, when the room is still warm from dinner and the air carries the trace of glasses, herbs and wood. It feels intimate rather than loud: a polished, slightly smoky presence that stays near the skin and leaves a cool-sweet trail.
How to wear
Best in cool weather or air-conditioned rooms, where its herbal-anise opening and woody base can stay crisp without turning heavy. Apply lightly to let the sambuca and mugwort breathe; with a few sprays it wears as a smooth, warm skin scent with moderate diffusion.
Who it’s for
For wearers who like aromatic, boozy, slightly leathery compositions with a dry herbal edge. It suits people drawn to scents that start brisk and bitter, then soften into resinous woods and musky warmth.
Release year
2026
Insenf’s story
INSENF is a Seoul-born niche house that treats fragrance as attitude as much as scent, balancing Korean craftsmanship with modern fragrance science. Its style sits between East and West, tradition and experimentation, with a focus on original, sensorial compositions.
Blue Flame’s concept
Blue Flame belongs to INSENF’s The Table Collection, a gastronomy-led series inspired by food, cooking and the ritual of drinks after dinner. The composition reads like a cool pour of anise liqueur over herbs and dry woods, turning from bright bitterness into a warm, lingering skin scent.
Extra info
Blue Flame is part of INSENF’s The Table Collection, a line built around culinary and post-dinner imagery. The fragrance name matches its cool-to-warm progression: a bright, bitter opening that settles into a glowing, languid drydown.