Edible
Woody
Top Notesstrawberry
Heartambervanilla
Base Notesoudthai oud
Tags
#sweet
Style
unisex
The odd couple of strawberry and Thai oud work out their differences and decide to make a go of it. The initial assault of red berries mellows out into a vanilla almond heart. Herbaceous Thai oud maintains the structure, as well as the appealing weirdness. A gourmand with the Mabra DNA — always natural, always different.
All about this fragrance
Vibe check
Fraisi suits a relaxed afternoon spent close enough for conversation, its red-berry sweetness carrying a playful first impression. As the creamy almond-vanilla facets emerge, the herbaceous oud keeps that familiarity slightly unsettled: more unexpected dessert experiment than straightforward confection.
How to wear
Start with one or two sprays on skin, giving the bright berries time to settle into the creamy heart and woody frame. Mild or cool weather is a sensible starting point for its sweet gourmand profile; in warmer conditions, apply more lightly to keep the fruit and oud in balance.
Who it’s for
For gourmand lovers who want something less predictable than vanilla alone, and oud enthusiasts curious about a fruity, edible contrast. It will particularly appeal to tastes that welcome sweetness alongside herbaceous wood rather than an entirely smooth confection.
Release year
2024 (or 2025)
The nose
Brahim Mohamed is Mabra’s self-taught, independent creator and the perfumer credited with Fraisi. His approach draws on personal experience, years of research and an interest in distinctive raw materials, with fragrances produced in small artisanal batches. Fraisi brings that approach to gourmand perfumery, pairing familiar strawberry sweetness with the herbaceous character of Thai oud.
Mabra’s story
Mabra is an independent artisanal house built around creative individuality, quality materials and small-series production. Its fragrances are assembled, bottled and packaged by hand in Mohamed’s French workshop. The house emphasizes natural ingredients and craftsmanship, with oud sourcing an important part of its material-led approach.
Fraisi’s concept
Fraisi explores an unlikely pairing: bright strawberry gourmandise and herbaceous Thai oud. Almond, vanilla and biscuit-like facets soften the fruit, while the oud provides woody structure without surrendering its unusual character. The concept is a deliberately offbeat gourmand within Mabra’s Collection Essentielle.
Extra info
Its full official name is Fraisi – The Gourmand, and it belongs to the Collection Essentielle. Almond, vanilla and biscuit appear in the descriptive prose rather than the formal note pyramid. The advertised 30 ml bottle also carries an unusually explicit fill disclosure of 28–30 ml.
Also featured in
Cherry & Red Fruits
Top Notesstrawberry
Heartambervanilla
Base Notesoudthai oud
Tags
#sweet
Style
unisex
The odd couple of strawberry and Thai oud work out their differences and decide to make a go of it. The initial assault of red berries mellows out into a vanilla almond heart. Herbaceous Thai oud maintains the structure, as well as the appealing weirdness. A gourmand with the Mabra DNA — always natural, always different.
All about this fragrance
Vibe check
Fraisi suits a relaxed afternoon spent close enough for conversation, its red-berry sweetness carrying a playful first impression. As the creamy almond-vanilla facets emerge, the herbaceous oud keeps that familiarity slightly unsettled: more unexpected dessert experiment than straightforward confection.
How to wear
Start with one or two sprays on skin, giving the bright berries time to settle into the creamy heart and woody frame. Mild or cool weather is a sensible starting point for its sweet gourmand profile; in warmer conditions, apply more lightly to keep the fruit and oud in balance.
Who it’s for
For gourmand lovers who want something less predictable than vanilla alone, and oud enthusiasts curious about a fruity, edible contrast. It will particularly appeal to tastes that welcome sweetness alongside herbaceous wood rather than an entirely smooth confection.
Release year
2024 (or 2025)
The nose
Brahim Mohamed is Mabra’s self-taught, independent creator and the perfumer credited with Fraisi. His approach draws on personal experience, years of research and an interest in distinctive raw materials, with fragrances produced in small artisanal batches. Fraisi brings that approach to gourmand perfumery, pairing familiar strawberry sweetness with the herbaceous character of Thai oud.
Mabra’s story
Mabra is an independent artisanal house built around creative individuality, quality materials and small-series production. Its fragrances are assembled, bottled and packaged by hand in Mohamed’s French workshop. The house emphasizes natural ingredients and craftsmanship, with oud sourcing an important part of its material-led approach.
Fraisi’s concept
Fraisi explores an unlikely pairing: bright strawberry gourmandise and herbaceous Thai oud. Almond, vanilla and biscuit-like facets soften the fruit, while the oud provides woody structure without surrendering its unusual character. The concept is a deliberately offbeat gourmand within Mabra’s Collection Essentielle.
Extra info
Its full official name is Fraisi – The Gourmand, and it belongs to the Collection Essentielle. Almond, vanilla and biscuit appear in the descriptive prose rather than the formal note pyramid. The advertised 30 ml bottle also carries an unusually explicit fill disclosure of 28–30 ml.
Also featured in
Cherry & Red Fruits