Fruity
Spicy
Woody
Notescoconutosmanthuspassion fruitpineapplepowdery nuanceraspberryylang-ylang
Tags
#clean
#powdery
#sexy
Style
unisex
Trees laden with joyful, colourful exotic fruits: Pineapple, Coconut, Raspberry and Passion fruit. Lively Osmanthus and Ylang Ylang flowers. Sweet, delicious notes, as sensual and enveloping as an embrace under the infinite stars of the southern seas.
All about this fragrance
Vibe check
Tropicana suits an unhurried evening when bright fruit feels playful rather than brisk. Pineapple and passion fruit bring an outgoing sweetness, while coconut and powdery flowers lend softness at closer quarters: a generous, tactile presence for conversation that settles in rather than rushes past.
How to wear
Try it in mild weather or on a warm evening, when its tropical fruit and creamy flowers feel in keeping with the air. Start with one or two sprays on skin; in hotter conditions, use a lighter application to keep the sweetness measured. Skin application lets the powdery, musky base sit beneath the brighter fruit.
Who it’s for
For those who enjoy generous fruit accords, creamy floral textures and a powdery finish. Tropicana is especially appealing if pineapple and passion fruit sound inviting, but you prefer them cushioned by coconut, vanilla and flowers rather than sharpened into a crisp citrus scent.
Release year
Mid-1990s, reissued 2014
The nose
Lorenzo Villoresi is known for richly textured compositions shaped by his study of aromatic materials and his encounters with Middle Eastern perfume traditions. His work ranges from the enveloping powder of Teint de Neige to the warm, intricate oriental character of Alamut. In Tropicana, he brings that affinity for fullness and texture to a lush blend of tropical fruits, creamy accents and flowers.
Lorenzo Villoresi’s story
Founded in Florence in 1990, Lorenzo Villoresi approaches perfumery through craftsmanship, cultural curiosity and close attention to raw materials. In-house production and a tradition of bespoke fragrance underpin a house whose idea of luxury is personal and understated, even when its compositions are exuberant.
Tropicana’s concept
Tropicana imagines trees heavy with exotic fruit and abundant flowers beneath the stars of the southern seas. Rather than recounting a specific journey, it translates that setting into sweetness, creaminess and sensual floral warmth. An older house creation, it returned as part of the Vintage Collection, documented as available by early 2014.
Extra info
Tropicana’s tropical theme extends beyond fruit: its official pyramid includes milk in the heart and chocolate in the base. Raspberry appears in the house’s descriptive copy but not in its formal note pyramid. The fragrance is presented in the house’s distinctive hexagonal bottle.
Notescoconutosmanthuspassion fruitpineapplepowdery nuanceraspberryylang-ylang
Tags
#clean
#powdery
#sexy
Style
unisex
Trees laden with joyful, colourful exotic fruits: Pineapple, Coconut, Raspberry and Passion fruit. Lively Osmanthus and Ylang Ylang flowers. Sweet, delicious notes, as sensual and enveloping as an embrace under the infinite stars of the southern seas.
All about this fragrance
Vibe check
Tropicana suits an unhurried evening when bright fruit feels playful rather than brisk. Pineapple and passion fruit bring an outgoing sweetness, while coconut and powdery flowers lend softness at closer quarters: a generous, tactile presence for conversation that settles in rather than rushes past.
How to wear
Try it in mild weather or on a warm evening, when its tropical fruit and creamy flowers feel in keeping with the air. Start with one or two sprays on skin; in hotter conditions, use a lighter application to keep the sweetness measured. Skin application lets the powdery, musky base sit beneath the brighter fruit.
Who it’s for
For those who enjoy generous fruit accords, creamy floral textures and a powdery finish. Tropicana is especially appealing if pineapple and passion fruit sound inviting, but you prefer them cushioned by coconut, vanilla and flowers rather than sharpened into a crisp citrus scent.
Release year
Mid-1990s, reissued 2014
The nose
Lorenzo Villoresi is known for richly textured compositions shaped by his study of aromatic materials and his encounters with Middle Eastern perfume traditions. His work ranges from the enveloping powder of Teint de Neige to the warm, intricate oriental character of Alamut. In Tropicana, he brings that affinity for fullness and texture to a lush blend of tropical fruits, creamy accents and flowers.
Lorenzo Villoresi’s story
Founded in Florence in 1990, Lorenzo Villoresi approaches perfumery through craftsmanship, cultural curiosity and close attention to raw materials. In-house production and a tradition of bespoke fragrance underpin a house whose idea of luxury is personal and understated, even when its compositions are exuberant.
Tropicana’s concept
Tropicana imagines trees heavy with exotic fruit and abundant flowers beneath the stars of the southern seas. Rather than recounting a specific journey, it translates that setting into sweetness, creaminess and sensual floral warmth. An older house creation, it returned as part of the Vintage Collection, documented as available by early 2014.
Extra info
Tropicana’s tropical theme extends beyond fruit: its official pyramid includes milk in the heart and chocolate in the base. Raspberry appears in the house’s descriptive copy but not in its formal note pyramid. The fragrance is presented in the house’s distinctive hexagonal bottle.