This item is permanently unavailable and will not be coming back in stock. Read more

The following are some reasons why perfumes can become unavailable:

  1. Each year, the International Fragrance Association (IFRA) issues ever-stricter safety and allergen regulations. This affects quite a few classic formulas as well as niche compositions, and sometimes brands have to discontinue a perfume if they are unable to reformulate.
  2. The brand decides to change the concentration. For example, an eau de parfum is reformulated as an extrait, effectively turning it into a different perfume.
  3. The brand ceases operating. The creative director passed away, got bored, started a new project, sold the business, etc.
  4. The brand cannot keep up with logistics and production demands, with disruptions for up to a year. If there is no regular production and availability schedule, it is not viable for a stockist to carry the brand.
  5. The brand changed the distribution model, eg from niche to duty free.

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In Flagranti (Discontinued)

A mischevious tuberose
Floral
Unconventional
Notesamberapricotbasilcaramelgalbanumjasminelilylily-of-the-valleymuskorange blossompeachraspberrysandalwoodstrawberrytuberosevanilla
Tags #beast
Style unisex
In Flagranti (Discontinued) - Der Duft - Bloom Perfumery

"A rich fragrance that opens up with a burst of humid basil and crisp galbanum. The green notes give way to luscious and fruity strawberries and raspberries that offer a tartness to the velvety peaches and apricots. The white floral bouquet is big and bold, conjured by layers of tuberose, jasmine, orange blossom and white lilies. This choir of florals lies down on a soft bed of caramelised sandalwood and vanilla, intertwined with milky musks and radiant amber. "

Hi, I’m your scent stylist

What do you have in mind?
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Notesamberapricotbasilcaramelgalbanumjasminelilylily-of-the-valleymuskorange blossompeachraspberrysandalwoodstrawberrytuberosevanilla
Tags #beast
Style unisex

"A rich fragrance that opens up with a burst of humid basil and crisp galbanum. The green notes give way to luscious and fruity strawberries and raspberries that offer a tartness to the velvety peaches and apricots. The white floral bouquet is big and bold, conjured by layers of tuberose, jasmine, orange blossom and white lilies. This choir of florals lies down on a soft bed of caramelised sandalwood and vanilla, intertwined with milky musks and radiant amber. "